Easy Gluten Free Sheet Pan Beef Quesadillas Recipe
Print RecipeIngredients
- 2 lbs ground beef
- 1 red bell pepper
- 1 can black beans
- 1 can corn
- 1/2 tsp cumin
- 1/2 tsp chili powder
- 1/2 tsp garlic
- Salt and pepper to taste
- 2 cups cheese
- 16 ish tortillas
For the Sauce
- 3/4 cup mayonnaise
- 3/4 cup sour cream
- 4 tablespoons pickled jalapeños
- 4 tablespoons pickled jalapeño juice
- 2 tsp paprika
- 1 1/2 tsp cumin
- 1 1/2 tsp garlic powder
- 3/4 tsp salt
Instructions
- Brown the ground beef in a skillet. Once it is browned, add pepper, corn, beans and seasonings to the pan. Cook together for another 2 minutes then remove from heat.
- Prepare the secret sauce by combining all the ingredients in a food processor and blend until smooth.
- Spray your sheet pan with avocado oil and line it with your tortillas (I like to use the Siete almond flour tortillas) with the tortillas hanging over the edge slightly.
- Spoon the ground beef mixture atop the tortillas.
- Drizzle the sauce atop the meat mixture.
- Sprinkle the cheese to finish it off!
- Wrap the edges of the tortillas up and over the filling and place tortillas on top to hold in place - cover the entire top with tortillas.
- Spray with avocado cooking spray and place another sheet pan on top your quesadillas, bottom side down.
- Pop into a 350° oven for 20-25 minutes.
- Top with cilantro and sour cream and ENJOY!
Servings: 10